Cake/ Low Protein Flour, 1KG (Prima)

Cake/ Low Protein Flour, 1KG (Prima)


This flour has excellent tolerance to a high amount of butter and sugar, resulting in cakes of good volume. Best used for baking sponge cakes and very rich cakes like pound cakes.


Specially processed soft as silk flour, best for making all kinds of cakes.

Keep in a Cool , Dry Place. Once opened , store in air tight container

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