Korean Tip #866

Korean Tip #866

Also called a B6 pastry tube. Unlike most other nozzles, this has been specially manufactured without a seam for perfect piping. Its stainless steel construction also means it is more hygienic and will not tarnish.  

Made from 8/10 Stainless Steel

Made in Korea


Base Diameter- 30mm

Internal Top diameter  - 12mm

External Top diameter - 14mm

Height  - 45mm

Maintain your icing tips by never wash your icing tips in the dishwasher, wash in warm soapy water by hand and then dry in oven.