The Sweet Treat Project

RM680.00Price

Instructor: Belinda Jee

Date: 27 April 2019 (Saturday)
Time: 10.00am to 6.30pm
Fee: RM 680

  • DETAILS

    • Find out how to design a special gravity defying structure to hold up your cakes
    • Model gumpaste figurines and effectively use them as part of the supporting structure 
    • Master the techniques of using chocolate ganache and fondant to cover your cakes 

    Class fees includes all material, certificate, lunch and packaging boxes.